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Artisan Blu by Anfar – Extrait de Parfum (100ml)

Artisan Blu by Anfar – Extrait de Parfum (100ml)

Regular price £57.99 GBP
Regular price £57.99 GBP Sale price £57.99 GBP
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The Craftsmanship of Freshness

Artisan Blu is a fragrance for the man who appreciates the finer details. Housed in a masterful deep-blue bottle with a signature silver medallion, it represents the art of perfumery at its most creative. This isn’t your standard fresh scent; it’s a sophisticated, "Artisan" blend that moves from sparkling Mediterranean citrus to a smoky, mysterious finish.

The Scent Journey

The fragrance opens with an explosion of high-definition citrus. Citron, Calabrian Bergamot, and Sicilian Orange create a bright, sun-drenched opening that feels incredibly high-end and revitalizing. It’s the scent of a fresh start.

As the citrus settles, the heart reveals a spicy, floral complexity. The floral sweetness of Tunisian Neroli is perfectly balanced by the sharp heat of Nigerian Ginger and Ceylon Cinnamon. This combination creates a "spiced-fresh" middle that feels modern, energetic, and uniquely masculine.

The dry-down is where Artisan Blu truly separates itself from the pack. Instead of a simple woody finish, it settles into a sophisticated base of Chinese Black Tea and Ambroxan. Wrapped in the resinous warmth of Olibanum (Frankincense) and Guaiac Wood, it leaves a trail that is clean, slightly smoky, and deeply magnetic.

Why it belongs in your collection:

  • A Unique "Blue" Profile: While it shares the clean DNA of world-famous blue scents, the addition of Black Tea and Ginger gives it a signature that is entirely its own.

  • Masterful Sillage: As an Extrait de Parfum, it projects a crisp, professional aura that lasts from your morning coffee to your evening dinner.

  • The Artisan Aesthetic: The heavy bottle and chained medallion make it a true conversation piece on any grooming shelf.

Product Details

  • Top Notes: Citron, Calabrian Bergamot, Sicilian Orange

  • Middle Notes: Tunisian Neroli, Nigerian Ginger, Ceylon Cinnamon

  • Base Notes: Chinese Black Tea, Ambroxan, Guaiac Wood, Olibanum

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